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Colleen Patrick-Goudreau

On-Demand Cooking Class

HERBS & SPICES: Everything You Ever Wanted to Know!

Regular price $9.99 USD
Regular price Sale price $9.99 USD
Sale Author Out of Stock
Shipping calculated at checkout.

In this class, we cover:

  • 12 herbs and spices essential to everyday cooking
  • how to substitute 
  • how to store
  • when to use ground vs. whole spices
  • when to use fresh vs. dried herbs

And make recipes for:

  • Turmeric “Golden” Milk
  • Hibiscus-Infused Water
  • Za’atar
  • “Poultry” Seasoning
  • Herb-Infused Simple Syrup

Customer Reviews

Based on 2 reviews
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M
Marina S.
I learned more than I even thought I needed to! LOL.

Thank you soooo much for the inspiration and vast information.

L
Lexa J.
I loved Colleen’s balance of humor, wisdom, and skills.

You actually feel like you’re in the kitchen with her.

A Special for You!

Once you have added three on-demand classes to your cart, the charges for the fourth class you add will be zeroed out!

About Colleen

Addressing the culinary, social, ethical, and practical aspects of living vegan, my mission is to provide the tools and resources you need to live according to your own values of compassion and wellness — joyfully, healthfully, and deliciously. I'm the proud author of several bestselling books, the creator of the original 30-Day Vegan Challenge, and the host of the award-winning podcast Food for Thought, now in its 18th year. Visit JoyfulVegan.com for more!