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Colleen Patrick-Goudreau

On-Demand Cooking Class

THANKSGIVING FEAST I

Regular price $9.99 USD
Regular price Sale price $9.99 USD
Sale Author Out of Stock
Shipping calculated at checkout.

When it comes to the food for this holiday, it's all about the cornucopia of autumn produce.

  • Harvest-Stuffed Acorn Squash
  • Stuffing with Toasted Nuts
  • Apple Cobbler
  • BONUS: Sidecar Cocktail

Customer Reviews

Based on 5 reviews
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Y
Yolanda H.
You had me at cobbler!

Thanks for reminding me of these recipe packets! I love them, and I love your recipes. They're a hit every time.

K
Kris Tenner
Ready for Thanksgiving!

Hosting this year, and I loved this menu! Loved the video instruction, and already practiced the cobbler (super yummy)! Will be coming back for more!

P
Pamela
My go-to Thanksgiving Recipes since 2010!

I originally found you through your book The Joyful Vegan, and I just kept coming back to you. I bought this on-demand class even though I had the book (and knew most of the recipes), because I wanted to see you present them in video form. You're amazing, and it's so much fun to watch your enthusiasm and passion and skill!

N
Nora F.
I like it a lot!

I prefer eating vegan food and this is the perfect recipe that I’ve found while attending these classes.

E
Ester E.
I am amused to see such an informative chef who’s explaining little details correctly.

I’m learning a lot from these classes.

A Special for You!

Once you have added three on-demand classes to your cart, the charges for the fourth class you add will be zeroed out!

About Colleen

Addressing the culinary, social, ethical, and practical aspects of living vegan, my mission is to provide the tools and resources you need to live according to your own values of compassion and wellness — joyfully, healthfully, and deliciously. I'm the proud author of several bestselling books, the creator of the original 30-Day Vegan Challenge, and the host of the award-winning podcast Food for Thought, now in its 18th year. Visit JoyfulVegan.com for more!